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Recipe: Peach Ginger Cookies

Recipe: Peach Ginger Cookies

The transition from summer to fall is full of wonderful flavors. Many tend to zone in on pumpkin but I've found a new love for peaches. Our Peach Ginger Spread...

Recipe: Peach Ginger Cookies

The transition from summer to fall is full of wonderful flavors. Many tend to zone in on pumpkin but I've found a new love for peaches. Our Peach Ginger Spread...

August Flavor of the Month: Raspberry Fruit Spread

Looks like summer is already starting to wind down. I remember when I was a kid, summer seemed to last half of the year. We were lucky enough to visit...

August Flavor of the Month: Raspberry Fruit Spread

Looks like summer is already starting to wind down. I remember when I was a kid, summer seemed to last half of the year. We were lucky enough to visit...

Flavor of the Month: Strawberry Rhubarb

Flavor of the Month: Strawberry Rhubarb

Time is flying by and this is such an exciting time of year for us. Spring brings us the Farmers Markets and delicious ripe produce. Rhubarb was more than ready...

Flavor of the Month: Strawberry Rhubarb

Time is flying by and this is such an exciting time of year for us. Spring brings us the Farmers Markets and delicious ripe produce. Rhubarb was more than ready...

Flavor of the Month: Apple Pie

Flavor of the Month: Apple Pie

We're not fooling you with this spread: it's just like the inside of an apple pie!  Our state-grown apples travelled less than 40 miles from farm to kitchen and arrived...

Flavor of the Month: Apple Pie

We're not fooling you with this spread: it's just like the inside of an apple pie!  Our state-grown apples travelled less than 40 miles from farm to kitchen and arrived...

Recipe: Cherry Bourbon Chipotle Chili

Recipe: Cherry Bourbon Chipotle Chili

I love a good hearty chili. It's such a versatile and forgiving dish, and I find it therapeutic to work on a batch. In my house it's almost unheard of...

Recipe: Cherry Bourbon Chipotle Chili

I love a good hearty chili. It's such a versatile and forgiving dish, and I find it therapeutic to work on a batch. In my house it's almost unheard of...